Home | Meet Denise | Real Food | Real Life | Contact | Shop

Saturday, December 3, 2016

Golden Creamy Potato Gravy

This gravy is so quick to make!  You won't believe how good fat-free gravy can really taste!  Perfect over potatoes, rice, veggies, toast, biscuits.  The possibilites are endless!

Golden Creamy Potato Gravy
1 1/2 cups of COLD water
2 tbsp. potato flour
1/4 tsp. salt
2 tbsp. nutritional yeast

In a small sauce pan add the water.  SLOWLY whisk in the potato starch and the nutritional yeast.  It is important to do this slowly so the potato starch doesn't clump up.  Stir in the salt.  The mixture will already be thicken some.  Cook over medium heat, stirring constantly until the mixture is hot, thick and bubbly.  Serve hot and immediately.

Print Friendly and PDF

Love life and be well,



Post a Comment

Subscribe to Post Comments [Atom]

<< Home

Related Posts Plugin for WordPress, Blogger...

Copyright © 2008-2018
Denise Finochiaro Publishing, Inc. |
The Healthetarian Woman |
All Rights Reserved | Design By Denise Finochiaro

Disclaimer: All content, written articles, recipes and photos are the property of Denise Finochiaro Publishing, Inc., dba The Healthetarian Woman and may not be used, copied or published anywhere without written consent from The Healthtarian Woman. Some articles, posts and links on this website may contain affiliate links. When you click the links or make a purchase we make a percentage from the sale.

Connect With Me On Social Media

Get the latest recipes &
new posts in you inbox!
Enter your email address:

Sent to you courtesy of Feed Burner

Join our email list and 

get the FREE benefits card!

* indicates required


gluten free blog network directory